Nutrition & Cardiovascular health

Deze e-learning wordt aangeboden in samenwerking met de University of Arizona. Elke dag overlijden in Nederland meer dan 100 mensen aan hart- en vaatziekten. En dit wordt alleen maar meer. 80 % van de hart- en vaatziekten kunnen voorkomen door dieet en leefstijl. Deze e-learning geeft informatie over het effect van vetten op het lipidenprofiel, de ‘evidence’ achter ‘laag-glycemische-index/lading-dieten’, het beschermend effect van bepaalde micronutrienten en phytochemicalien. Teven ontvang je praktische handvatten hoe je deze wetenschappelijke kennis kan om te zetten naar voedingsadviezen in de praktijk.

De e-learning is al jaren in de VS geaccrediteerd voor 8,5 CME (Amerikaanse accreditatie) voor alle artsen en is onderdeel van het 2-jarige fellowship Integrative Medicine van Dr. Weil. De kwaliteit is hoogstaand en er wordt gewerkt met verschillende werkvormen (interactieve casuistiek, quizen en video). De geschatte tijdsinvestering is 8,5 uur. Alle onderdelen zijn engels, zo ook de toelichting hieronder.

NB: de huidige CME approval periode loop tot 5 mei 2024, daarna zal deze e-learning tijdelijk niet beschikbaar zijn i.v.m herregistratie en eventuele updates

Course Learning Objectives:

At the end of this course, participants will be able to:

  1. Assess the evidence for nutritional options for optimization of cardiometabolic health.
  2. Learn the nutritional approaches for reducing the risk of cardiovascular disease.
  3. Describe the fundamental components of heart-healthy diets, including the Mediterranean and DASH diets, along with updates on ketogenic, gluten-free, and time-restricted eating patterns, among others.
  4. Review macronutrients and functional foods and learn about the glycemic index and glycemic load.
  5. Describe key beneficial and risk factors for heart disease in order to identify patients who could possibly benefit from dietary and lifestyle recommendations.
  6. Discuss the potential risks and benefits of dietary supplements and botanicals commonly used in the prevention and/or treatment of heart disease to help patients make better healthcare choices.
  7. Describe possible nutrient depletions that can result from the use of prescription drugs for heart disease.
  8. Identify authoritative resources for information regarding integrative approaches for the prevention and/or treatment of cardiovascular disease.
  9. Gain the ability to help patients make better dietary and lifestyle choices.

Curriculum

  • Module 1: Introduction to Nutrition & Cardiovascular Health – Key concepts and components of nutritional approaches to cardiovascular health.
  • Module 2: The Role of Nutrition in Cardiovascular Health – A look at the macro- and micronutrients, beneficial foods, and dietary patterns associated with cardiovascular health.
  • Module 3: Nutritional Approaches to Cardiovascular Health – Nutrition as it relates to hypertension, dyslipidemia, metabolic syndrome, and congestive heart failure.
  • Course Evaluation – Complete the course evaluation then the exam to get your certificate for the course.
  • Course Exam: – Test to acquire continuing education credit with a passing score of 70% or better.

Completion Requirements

Complete all the course work, course evaluation, and the final test with a score of 70% or better. Upon successful completion, you will be able to print your certificate of completion.

Target Audience

This enduring material educational program is intended for physicians, nurse practitioners, physician assistants, nurses, and dietitians with interest in the role of nutrition in cardiovascular health, as well as other healthcare professionals who have an interest in integrative health and medicine.

Instructors:

  • Ann Marie Chiasson, MD, MPH, ABOIM; Director, Fellowship in Integrative Medicine, Andrew Weil Center for Integrative Medicine
  • Vivian A. Kominos, MD, FACC, ABOIM; Integrative Cardiologist at Kominos Integrative Cardiology, LLC, Clinical Assistant Professor, Andrew Weil Center for Integrative Medicine
  • Tamara Steinitz, MS, RDN; Professor Emeritus Utah State University Department of Nutrition & Food Sciences, Former Director Didactic Program in Dietetics Utah State University; Andrew Weil Center for Integrative Medicine
  • Priscilla Abercrombie, RN, NP, PhD, AHN-BC, NBC-HWC; Founder, Women’s Health & Healing Integrative Health Coach

Inschrijving

Je kunt de e-learning online bestellen. Binnen 3 werkdagen ontvang je via de mail de inlogcodes en kun je aan de slag. Bij de afronding van de e-learning ontvang je direct per mail je certificaat. Op het moment van inschrijving heb je 30 dagen om de e-learning af te ronden. Deze periode kan altijd kosteloos met 30 dagen extra worden verlengd.

Accreditatie:

AVIG: Deze e-learning is voor 8,5 punten  algemeen medische nascholing (AMN), integrale nascholing (IG) of natuurgeneeskunde nascholing (NG) naar keuze bij de AVIG geaccrediteerd.

KNMG: Voor huisartsen, medische specialisten en andere artsen: Ondanks dat deze elearning voor Amerikaanse artsen geaccrediteerd is, heeft de KNMG geen accreditatiepunten toegekend. Wel is het mogelijk -zoals vaker bij internationale scholingen/congressen- om met het Amerikaanse certificaat (8,5 CME) dat je per mail ontvangt, bij je eigen wetenschappelijke vereniging een individueel verzoek tot accreditatie in te dienen.

Organisatie nascholing:

Drs. Simone Ardesch
Voor informatie mail: marieke@schoolforintegrativemedicine.nl

Voorwaarden:

Voor deze scholing zijn de algemene voorwaarden van de ASIMH van toepassing

Course Learning Objectives:

At the end of this course, participants will be able to:

  1. Assess the evidence for nutritional options for optimization of cardiometabolic health.
  2. Learn the nutritional approaches for reducing the risk of cardiovascular disease.
  3. Describe the fundamental components of heart-healthy diets, including the Mediterranean and DASH diets, along with updates on ketogenic, gluten-free, and time-restricted eating patterns, among others.
  4. Review macronutrients and functional foods and learn about the glycemic index and glycemic load.
  5. Describe key beneficial and risk factors for heart disease in order to identify patients who could possibly benefit from dietary and lifestyle recommendations.
  6. Discuss the potential risks and benefits of dietary supplements and botanicals commonly used in the prevention and/or treatment of heart disease to help patients make better healthcare choices.
  7. Describe possible nutrient depletions that can result from the use of prescription drugs for heart disease.
  8. Identify authoritative resources for information regarding integrative approaches for the prevention and/or treatment of cardiovascular disease.
  9. Gain the ability to help patients make better dietary and lifestyle choices.

Curriculum

  • Module 1: Introduction to Nutrition & Cardiovascular Health – Key concepts and components of nutritional approaches to cardiovascular health.
  • Module 2: The Role of Nutrition in Cardiovascular Health – A look at the macro- and micronutrients, beneficial foods, and dietary patterns associated with cardiovascular health.
  • Module 3: Nutritional Approaches to Cardiovascular Health – Nutrition as it relates to hypertension, dyslipidemia, metabolic syndrome, and congestive heart failure.
  • Course Evaluation – Complete the course evaluation then the exam to get your certificate for the course.
  • Course Exam: – Test to acquire continuing education credit with a passing score of 70% or better.
  • Ann Marie Chiasson, MD, MPH, ABOIM; Director, Fellowship in Integrative Medicine, Andrew Weil Center for Integrative Medicine
  • Vivian A. Kominos, MD, FACC, ABOIM; Integrative Cardiologist at Kominos Integrative Cardiology, LLC, Clinical Assistant Professor, Andrew Weil Center for Integrative Medicine
  • Tamara Steinitz, MS, RDN; Professor Emeritus Utah State University Department of Nutrition & Food Sciences, Former Director Didactic Program in Dietetics Utah State University; Andrew Weil Center for Integrative Medicine
  • Priscilla Abercrombie, RN, NP, PhD, AHN-BC, NBC-HWC; Founder, Women’s Health & Healing Integrative Health Coach

Datum:
Op zelf gekozen moment
Accreditatie:
8,5 accreditatiepunten AVIG en/of 8,5 CME (Amerikaanse artsen-punten)
Sprekers (o.a.):
Vivian A. Kominos, MD, FACC, Integrative Cardiologist 
Hilary McClafferty, MD, FAAP, Director of the Fellowship, Arizona Center for Integrative Medicine; Director, Pediatric Integrative Medicine in Residency Program
Locatie:
Prijs:
 168,00

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